Our Table d’Hôtes
Savouring the Jardin d’Elusa
At the Jardin d’Elusa, the pleasures of good food are a natural part of your stay.
From the first coffee of the morning to a shared dinner at the end of the day, we love to offer you a simple, authentic and delicious interlude in a calm and welcoming atmosphere.
Every morning, breakfast is prepared with care for our bed and breakfast guests. Pastries, breads, jams, hot drinks, fruit juices and homemade treats make for a gentle start to the day.
In the evening, we welcome you to our host’s table for a unique, entirely homemade set menu, prepared using fresh, local and seasonal ingredients.
Dinner at the host’s table is available in the evening only and must be booked at least 24 hours in advance, or directly when booking your stay.
For Sunday dinner, please book at least 48 hours in advance.
Host’s table menu – €27 per person
Starter – Main course – Dessert – Coffee or herbal tea
Wine and other drinks are not included.
A selection of wines, including wines from the Côtes de Gascogne, will be available to accompany your meal.
For any information, allergies or special requests, please contact us before your stay.
For us, welcoming guests means taking the time to share simple, sincere and delicious moments.
Breakfast
It is a truly enjoyable, generous and indulgent moment, prepared with care every morning.
We set a plentiful table with fresh bread, crisp pastries, salted and unsalted butter, honey and our homemade jams , prepared throughout the seasons.
To accompany everything, we serve freshly squeezed orange juice and apple juice , along with a wide selection of hot drinks: coffee, tea, herbal tea or hot chocolate.
You will also find yoghurts, fresh seasonal fruit, cereals, a cheese platter and a selection of cold meats. Eggs can also be prepared on request.
Depending on the day and our inspiration, we add a homemade treat: crêpes, pancakes, cake, pastries or another sweet speciality prepared in our kitchen.
Breakfast is served between 8 a.m. and 10 a.m. , in the dining room or in the garden when the season and weather allow.
With prior notice, breakfast can also be served from 6:45 a.m.
Here, we take our time.
We savour every moment.
And we begin the day with a touch of indulgence.
Dinner at the Host’s Table
As the day draws to a close, we invite you to extend the pleasure of your stay with a homemade dinner served at our table.
Our meals are carefully prepared using fresh, local and seasonal ingredients. The menu changes according to the products available, the season and our inspiration.
Dinner at the host’s table is offered as a set menu, including a starter, a main course and a dessert, followed by coffee or herbal tea.
Price: €27 per person
Drinks are not included.
To allow us to select the ingredients and prepare your meal in the best possible conditions, booking is required at least 24 hours in advance, or 48 hours in advance for Sunday dinner , or when booking your stay.
Please let us know when booking about any allergies, food intolerances or special dietary requirements. We will then confirm whether we are able to accommodate them.
Generous, seasonal homemade cooking to enjoy at your leisure at Le Jardin d’Elusa.
Drinks menu
Alcoholic drinks
Blonde beer – 25 cl: €3.50
White or rosé Floc de Gascogne – 10 cl: €4.50
Glass of Côtes de Gascogne wine, red, white or rosé – 15 cl: €4
Wine by the bottle: selection and prices available on site
Hot drinks
Tea, herbal tea or coffee: €1
Cappuccino: €2
*Alcoholic drinks are served exclusively with meals.
Alcohol abuse is dangerous for your health. Please drink responsibly.